Soy mince spag bol
Few dishes are easier to prepare than a hearty spag bol, and the vegan variety is no different. Pour some dried soy mince into a dish and...
Chickpea flour savoury pancakes (Socca)
Nothing is easier to make than Socca, which tastes best in Nice, where it originated. Buy some chickpea flour, add water, salt, a little...
Ginger & guava martini
Welcome to the blog of Josephine Bakerman, which is actually two people. We decided to start sharing our recipes because they are so damn...